Tuesday, October 2, 2012
Making Pumpkin Bread On A Fall Afternoon
Yesterday afternoon, the sun was streaming in the kitchen windows. I know this is a normal occurrence for most people, but here in Washington State we are normally dealing with the rain come Fall.
I am frankly a little tired of all this sunshine!!! Yes, call me strange, but I love my cloudy days and really don't mind the rain at all. So to get myself feeling like it really is the month of October, I decided to make some pumpkin bread. I adore pumpkin bread and a cup of coffee in the late afternoon. I think the English have the right idea when they have their afternoon Tea Time, that lovely time where it is encouraged to have tea and a treat to eat.
Here is the delicious recipe I used to make my pumpkin bread. It isn't the easiest recipe, but I do think it is one of the best, and makes two loaves. Believe me, you will want two loaves because this yummy pumpkin bread will go quickly. Yum!!!